Dessert Recipes

Apple Cobbler Recipe – A Perfect Fall Dessert

apple cobbler 1One of my favorite parts of the Fall season is the fact that apples are everywhere, and the apple desserts are especially amazing!  Apple pie, apple crisp, apple tarts, and this recipe, apple cobbler all make perfect desserts to take to a friend’s house for dinner or to serve your family.  If you can get honeycrisp apples, I definitely recommend that you use them for this recipe – the sweetness is just perfect!  If not, try any of your favorite apples – it will still be super yummy!

 

Eat this apple cobbler warm, with a scoop of good vanilla ice cream on top to really balance the tartness of the apples and the warmth of the cinnamon.  

 

Apple Cobbler (serves 10)

 

Ingredients

 

For the filling:

4 large apples or 7 small apples (any variety, though I like fuji or honeycrisp for this recipe), cored, peeled, and sliced thinly

1 tsp cinnamon

1 tsp lemon juice

3 TBS flour

1/4 cup brown sugar

 

For the topping:

3/4 cup flour

3/4 cup sugar

3/4 tsp baking powder

1/4 tsp nutmeg

1/4 tsp cinnamon

1/4 tsp salt

1 medium egg, beaten

1/2 cup butter, melted

 

Directions

 

  1. Preheat oven to 375 degrees F.  Grease an 11×7 glass baking dish, and then spread the apples evenly in the dish
  2. In a small bowl mix 1 tsp cinnamon, 1/4 cup brown sugar, 3 TBS flour, and 1 tsp lemon juice with a fork. Sprinkle mixture evenly over the apples.
  3. In a medium bowl mix (ingredients from topping list) flour, sugar, baking powder, nutmeg, cinnamon, and salt. Stir in the egg until it resembles a course crumble.
  4. Sprinkle the crumbles evenly over the apples. Drizzle the melted butter evenly over the top.
  5. Bake for 30-35 minutes or until the topping is browned and the filling is bubbling.

 

Serve with a dollop of ice cream or whipped cream and enjoy!

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Apple Cobbler – A Perfect Fall Dessert

Apple Cobbler – A Perfect Fall Dessert

Ingredients

  • For the filling:
  • 4 large apples or 7 small apples (any variety, though I like fuji or honeycrisp for this recipe), cored, peeled, and sliced thinly
  • 1 tsp cinnamon
  • 1 tsp lemon juice
  • 3 TBS flour
  • 1/4 cup brown sugar
  • For the topping:
  • 3/4 cup flour
  • 3/4 cup sugar
  • 3/4 tsp baking powder
  • 1/4 tsp nutmeg
  • 1/4 tsp cinnamon
  • 1/4 tsp salt
  • 1 medium egg, beaten
  • 1/2 cup butter, melted

Instructions

  1. Preheat oven to 375 degrees F. Grease an 11x7 glass baking dish, and then spread the apples evenly in the dish.
  2. In a small bowl mix 1 tsp cinnamon, 1/4 cup brown sugar, 3 TBS flour, and 1 tsp lemon juice with a fork. Sprinkle mixture evenly over the apples.
  3. In a medium bowl mix (ingredients from topping list) flour, sugar, baking powder, nutmeg, cinnamon, and salt. Stir in the egg until it resembles a course crumble.
  4. Sprinkle the crumbles evenly over the apples. Drizzle the melted butter evenly over the top.
  5. Bake for 30-35 minutes or until the topping is browned and the filling is bubbling.
  6. Serve with a dollop of ice cream or whipped cream and enjoy!
https://www.theitmom.com/apple-cobbler-recipe-perfect-fall-dessert/

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14 Comments

  • Reply
    Christine Tatum
    November 30, 2016 at 12:57 PM

    Apple cobbler is one of my favorite treats. I also see quite a few other recipes I need to check out on your site! ASAP!

  • Reply
    Kimberly Lewis
    November 30, 2016 at 1:00 PM

    Oh my! This looks so good! I would love to have some right now!

  • Reply
    Melanie Smith
    November 30, 2016 at 1:06 PM

    Yumm!!! I love everything with apples and that looks so delicious! I can’t wait to try it <3

  • Reply
    Amber Myers
    November 30, 2016 at 8:25 PM

    Oh yes please! This looks so delicious.

  • Reply
    Kimberly C.
    November 30, 2016 at 9:01 PM

    I should so not be reading this post. It sounds and looks delicious and I’m on a diet (all year round it feels like)…. So craving this. Good thing I’m terrible in the kitchen 😉

  • Reply
    Mary Barham
    December 1, 2016 at 4:23 AM

    Ah this looks delicious!! You have it going on in the kitchen girl… I bow down! Need to make this for my husband.

  • Reply
    ana
    December 1, 2016 at 5:31 AM

    I love apple cobbler and yours looks like a divine treat for the senses. The perfect winter desert yum!

  • Reply
    Elizabeth O.
    December 1, 2016 at 7:09 AM

    You simply cannot miss a dessert this good especially when you have fresh apples and some vanilla ice cream around! Thanks for the beautiful recipe, my kids and I love apple cobbler!

  • Reply
    Enricoh Alfonzo
    December 1, 2016 at 1:16 PM

    Se manifique! Loved the photo journal and descriptions. I’ve always wanted to taste what a cobbler is and this is the perfect recipe

  • Reply
    Hey Sharonoox
    December 1, 2016 at 3:08 PM

    I love apple cobbler. This looks really like a simple and easy recipe which I love. I can’t wait to try it. Pinned it!

  • Reply
    Jennifer
    December 1, 2016 at 11:20 PM

    Your apple cobbler recipe looks amazing! I love warm apple pie with ice cream. I would love to try the cobbler version. It would make a great Christmas dessert!

  • Reply
    Jay Simms
    December 5, 2016 at 8:50 AM

    Oh my! I love a good apple cobbler with vanilla bean ice cream. Fresh and warm right out of the oven! Leaves your home smelling divine and your taste buds drooling!

  • Reply
    Ayesha Heart
    December 13, 2016 at 8:19 AM

    Ohhh craving ^ ^ You gave me an idea for a weekend surprise to my fam bam I’m sure they’ll love this. Thank you

  • Reply
    Jill
    November 16, 2018 at 9:49 AM

    Amazing! Made this with my 10 year old son. Came out perfect! It tastes like a cookie and apple crisp combined.

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